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Restaurant Chef

Lisse Africa β€’ Lekki, Lagos State
Posted: 22 October 2026Deadline: 5th November, 2026

πŸ“‹ Requirements

  • β€’3–5 years’ experience as a Chef, preferably in a restaurant or hospitality environment.
  • β€’Culinary/Hospitality qualification is an advantage.
  • β€’Strong knowledge of food preparation, kitchen operations and food safety.
  • β€’Proven ability to lead and manage a kitchen team.
  • β€’Good understanding of food costing, portion control and inventory management.
  • β€’Strong attention to detail and commitment to quality.
  • β€’Ability to work effectively under pressure in a fast-paced restaurant environment.
  • β€’Good communication, leadership and organisational skills.
  • β€’Passion for food, presentation and excellent customer experience.
  • β€’The ideal candidate should be hands-on, disciplined, creative, quality-conscious, organised, commercially aware and able to lead a kitchen team effectively.

πŸ“ Description

  • β€’Lisse Africa is recruiting to fill the position of: Restaurant Chef.
  • β€’The position is located in Lekki, Lagos State.
  • β€’Interested candidates should possess relevant qualifications with 3–5 years experience as a Chef, preferably in a restaurant or hospitality environment.